PINEAPPLE
Produced by ourselves recognized as one of best quality pineapples in the world. They contain Vitamin C, which is a powerful antioxidant and can help remove toxins in bodies and boost immune systems.
MELON
The melon is a globose, rounded or elongate fruit, 20 to 30cm long, it is a source of pro-vitamin A, vitamin C and carbohydrates.
PAPAYA
Papayas contain high levels of antioxidants vitamin A, vitamin C, and vitamin E. The skin of unripe fruit is smooth, green, and thin and changes to deep orange or yellow when ripe.
DRAGON FRUIT
With bright red, purple or yellow-skinned varieties and prominent scales, the fruit is oval, elliptical or pear-shaped. It’s naturally fat-free, high in fiber and contains probiotics.
AVOCADO
Also known as alligator pears or butter fruit, avocados are high in fat. But it's monounsaturated fat, which is a "good" fat that helps lower bad cholesterol, as long as you eat them in moderation.
MANGO
Good source of dietary fiber, they contain vitamin C and A. As well Mangoes are related to pistachios, cashews and peanuts.
WATERMELON
For many people, it's just not summer without watermelon, it is over 90 percent water, so it's not just delicious, but it also quenches your thirst.